Steamed Egg Custard

egg, breakfast, toddler, picky eater

Steamed egg custard for breakfast

This is easy to whip up in the morning when Caleb should be hungry and likely to eat more. He usually has it with fruits and bread.  When there’s leftover, I save it for his second meal. That way, he has 1 egg a day!

1 egg
1 teaspoon butter
1/4 cup whole milk

Melt butter in microwave. Beat egg in a small bowl that can go into the steamer. Add butter and milk and mix well.  Steam for 10 minutes or until the center is hard when jiggle.
Cool down before serving.



About cindyleechan

I am a stay-at-home mom with a 14 months old toddler who is hard to please when it comes to food. I am writing this blog for two reasons - documenting my cooking and the recipes I tried and share my experience to other parents who also struggle with a little picky eater. Writing this blog is therapeutic to me, that I find an outlet to share my cooking adventure. Hope you find something helpful here.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: